Soft Pretzel Baking Class

Get ready for a fun, hands-on baking adventure! In this interactive class, kids will learn how to make delicious, soft, golden-brown pretzels from scratch. We’ll walk through each step — from mixing and kneading the dough, to twisting those classic pretzel shapes, to brushing and baking them to perfection.

Class is from 11am -1pm

Along the way, kids will discover how yeast works, learn a few simple kitchen skills, and get creative with different toppings like cinnamon sugar, cheese, or classic salt. Each child will take home their own fresh-baked pretzels (and probably eat a few warm out of the oven too!).

Perfect for young chefs who love to play with dough and learn by doing — this class is all about having fun in the kitchen while creating a tasty treat to share!

Would you like me to make it sound more playful and kid-focused (for a Facebook or event listing), or more professional and educational (for a brochure or program guide)?